Thursday, March 20, 2008

Slow Cooker Orange BBQ Pulled Pork Sandwiches From: Laural Christensen

Boneless pork ribs
1 bottle 18 oz Masterpiece BBQ sauce
Juice from one orange
Mayonnaise (optional to spread on buns)
Sandwich rolls

Cook on low 8-10 hours or high 4-6 hrs. Remove meat. Cut into small pieces or shred. Return meat to slow cooker. Stir till meat is evenly coated with BBQ sauce. Fill rolls with meat mixture.

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